Posted on June 11, 2013 Leave a Comment
Summer Scandinavian dessert prepared by Restaurant Mielcke & Hurtigkarl in Copenhagen When I lived in Denmark, I would often see rhubarb growing in gardens and wild in open spaces. Around mid-summer when in season, stalks of rhubarb would start to appear in grocery stores and be presented in delectable dessert dishes. Many are familiar with mixing rhubarb […]